Laurus nobilisBay Leaf

The Laurus nobilis, or Bay Leaf, is a hardy evergreen tree or large shrub prized for its aromatic leaves, which are widely used in cooking. Native to the Mediterranean region, it features glossy, dark green foliage and a dense, upright growth habit. Growing up to 10 metres but often pruned to a manageable size, it's ideal for hedging, topiary, or as a feature plant in both formal and informal gardens.

Low-maintenance and adaptable, Bay Leaf thrives in a variety of climates and provides year-round greenery with practical and ornamental value.

Specifications

• Height2 to 10 metres (pruned size varies)
• Width1 to 4 metres
• Native toMediterranean region
• FoliageGlossy, dark green, aromatic leaves
• Growth rateSlow to moderate

Conditions

• SoilPrefers well-drained, fertile soil; tolerates sandy, loamy, and slightly alkaline types
• LightFull sun to partial shade
• WaterModerate; drought-tolerant once established
• ClimateThrives in temperate, Mediterranean, and subtropical regions

Additional Features

• LeavesAromatic, leathery leaves used fresh or dried in culinary dishes
• FlowersSmall, pale yellow flowers in spring, followed by dark berries
• UsesPerfect for hedging, borders, topiary, container planting, or feature planting
• SpacingPlant 1 to 1.5 metres apart for hedging or 3 to 4 metres as standalone specimens
• Low MaintenanceRequires occasional pruning to shape and control size
• Pest ResistanceGenerally pest-free and hardy with basic care
• VersatilitySuitable for formal gardens, edible landscapes, and patios

The Bay Leaf plant is a timeless and functional addition to gardens, offering aromatic leaves for culinary use and evergreen foliage for year-round interest.